Nutella adds a hazelnut twist to this Italian and family favourite.

An original Cordon Bleu cookery classic, this is a Higgins’ family favourite and tradition for a special occasion made by Barbara

This recipe is one of my Aunty Judy’s and a firm family favourite. We often make it as dessert on a warm day for our South African Christmas lunch.

Something a little different for Easter, serve warm with custard or with cold ice-cream for a year round twist on a classic.

A warm winter favourite

Granadilla is another of my favourite ingredients so this recipe is a gem.

The word tiramisu means ‘cheer me up’ and how appropriate – I love this traditional italian layered dessert with a rich coffee flavour.

One of my favourite desserts with an orange twist

This simple, comforting, baked citrus pudding is more often found using lemons but my mom makes a delicious orange version…

A childhood favourite that brings back so many memories.

We often make this lovely dessert over the festive season – adapted from a recipe from Janet Roche

Chocolate, pistachio and nougat is a winning combination and this semi-freddo tastes as delicious as it sounds. Perfect for a dinner party.

Thanks to my cousin Nicky for this recipe. This was a favourite of ours growing up perfected by my late uncle Terry – To know him, was to love him

The quickest and simplest summer dessert

My brother’s favourite dessert of my mom’s – many happy childhood memories of licking the bowl for this one

I recently discovered Amaretto and this dessert has become an absolute favourite and is so easy!

A delicious baked cheesecake recipe from Sarah Howe – the best cheesecake I’ve ever had!